Are you planning a party or a tea get-together but short on time? I've got a perfectly quick and scrumptious appetizer idea for you! These Turkey Croissan'wich Appetizers are very well-loved in our family. The perfect way to add vegetables to picky children's diets.
They are not only attractive but taste great and healthier than most after-school quick snacks. This is a big party tray recipe but reduced, they're also great to take to work for lunch or pack for a picnic to enjoy a sunny day outside.

When you buy your croissants in bulk, freeze them in single sandwich bags and just pull them one at a time as needed to make this awesomeness. For as big of a family I have, I don't have to wait until party time to make them... They go in a blink of an eye just as soon as I made them. Give them a try. 🙂
Table of Contents
Turykey Croissan'which Ingredients
- Croissants - I used store-bought croissants, but if you prefer to make your own I am all for that, your croissandwich will be more tastier.

- Green leaf lettuce - I prefer using organic leaf lettuce, it just taste better in my opinion.
- Tomatoes - try using home grown tomatoes if they are in season, it elevates the sandwich to the next level.
- English cucumber - same with cucumber, use homegrown when possible.

- Cheddar cheese - I used cheddar cheese, but you may use cheese of you choice. Some options are listed down below.
- Deli turkey sliced meat - deli meat, roasted turkey meat, or leftover Thanksgiving turkey meat.
- Mayonnaise - I used homemade mayonnaise, you cant go wrong there.
- Sea salt - adding salt to the sandwich is nessesary but it adds so much flavor to the sandwich.
- Black ground pepper - use as much or as little to your liking.
- Wooden picks - for presentation and holds the sandwich together.

Turkey Croissan'wich Instructions
How to Prep Veggies for the Turkey Croissan'wich Appetizers
Rinse leaf lettuce and pat dry using a paper towel. Rinse tomatoes and an English cucumber and slice them into thin slices. Place all prepared vegetables onto a large platter or serving dish.

How to Assemble Turkey Croissan'wich Appetizers
- Start by slicing each croissant in half and toasting it in the toaster. If you're on the time crunch you can place all halved croissants on a large baking sheet and broil in the oven for 30 seconds or until toasted to the desired color.
- Next, spread mayonnaise on the top half of the croissant (make sure you cool croissants to room temperature before assembling, this step will prolong the vegetable's life and presentation, especially if making them in advance); and place a slice of cheese onto the bottom half of the croissant.
- Place one (or two) leaf lettuce on top of the mayonnaise.
- Then place three to five slices of deli-sliced turkey on top of the cheese.
- Add a couple of slices of tomatoes and cucumbers and place it all on tom the turkey meat.
- Season with sea salt and freshly ground pepper to taste.
- Finally, top the other half of the croissant to assemble the sandwich and insert two wooden sticks on each side of the croissanwich before slicing it in half (that way the sandwich will stay in place without falling apart).

Place all the turkey croissan'wich appetizers onto a large serving dish and enjoy!

FAQ's
What is the best cheese goes turkey croissandwich?
- The best cheese for turkey croissandwiches are:
- Provolone
- Gouda
- Mozzarella
- Colby jack
- Monterey jack
- Cheddar
Does mustard go on a turkey croissandwich?
- I am not a big fan of mustard, but if you are then yes, of course mustard is a great addition to any deli sandwich. Spread a generous amoun of mustard over the turkey meat. Some great mustard option are:
- Stone ground mustard.
- Dijon mustard.
- Chipotle mustard.
What are some additional seasonings can I put on a croissandwich?
- Herbs or sauces are a great addition to any deli sandwich such as:
- Dill
- Basil
- Greek oregano
- Chives
- Tarragon
- Cranberry sauce
- Freshly sqeezed lemon or lime juice
- Chili sauce
- Sriracha
- Sweet and spicy chili paste

Recipe Card
Turkey Croissan'wich Appetizers
Ingredients
Turkey Croissan'wich Appetizers Ingredients
- 12 - croissants
- 8 – green leaf lettuce
- 4 – tomatoes
- 1 – English cucumber
- 1 cup – mayonnaise
- 8 slices – cheddar cheese
- 22 oz. or 36 slices - sliced turkey breast
- Salt and pepper to taste
- 16 wooden picks
Instructions
How to Prep Veggies for the Turkey Croissan'wich Appetizers
- Rinse leaf lettuce and pat dry using a paper towel. Rinse tomatoes and an English cucumber and slice them into thin slices. Place all prepared vegetables onto a large platter or serving dish.
How to Assemble Turkey Croissan'wich Appetizers
- Start by slicing each croissant in half and toasting it in the toaster. If you're on the time crunch you can place all halved croissants on a large baking sheet and broil in the oven for 30 seconds or until toasted to the desired color.
- Next, spread mayonnaise on the top half of the croissant (make sure you cool croissants to room temperature before assembling, this step will prolong the vegetable's life and presentation, especially if making them in advance); and place a slice of cheese onto the bottom half of the croissant.
- Place one (or two) leaf lettuce on top of the mayonnaise.
- Then place three to five slices of deli-sliced turkey on top of the cheese.
- Add a couple of slices of tomatoes and cucumbers and place it all on tom the turkey meat.
- Season with sea salt and freshly ground pepper to taste.
- Finally, top the other half of the croissant to assemble the sandwich and insert two wooden sticks on each side of the croissanwich before slicing it in half (that way the sandwich will stay in place without falling apart).
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This recipe was originally posted on April 15, 2015 (original picture below). I tweaked it a bit since then like using a good quality ingredient. This post may contain affiliate links. Read my disclosure.

Gill says
Can these be made ahead of time?
Valya of Valya's Taste of Home says
Some prep can be done ahead of time like slicing croissants, vegetables and stored in the container. For the fresh look and taste, you need to assemble shortly before serving.
Tanya says
wow, beautiful. I know what my kids will have after school today 🙂
I also have a big family, so sizes of your recipes just perfect for us. Keep them coming.
Blessing to your family 🙂
valya'stasteofhome.com says
Thank you Tanya! Blessings to your family as well. 🙂
Katy | Her Cup of Joy says
I just bought a large pack of these croissants at Costco over the weekend. I wrapped half of them in plastic wrap and stuck them in a large freezer bag. These sandwiches are very similar to what I make as well. Nothing can beat the taste of a croissant sandwich!
valya'stasteofhome.com says
I agree with you. Thanks Katy! 🙂