Turkey croissant sandwiches are delicious and versatile sandwiches that combine the buttery, flaky goodness of a croissant with the savory flavor of sliced turkey. If you're planning a party or tea get-together but are short on time, then these croissant sandwiches are ideal for you!
This is a big party tray recipe, but you can reduce it to make some to take for lunch or pack a picnic to enjoy a sunny day outside.
These turkey croissant sandwiches are truly very well-loved in our family. They're the perfect way to add vegetables to picky children's diets. Plus, they not only look great but also taste incredible and are healthier than most after-school quick snacks.
This sandwich is a popular choice for breakfast, lunch, or even as a light dinner, and it's a perfect on-the-go meal for busy days. With the option to add various toppings like lettuce, tomato, cheese, or condiments, these turkey croissant sandwiches can be customized to suit your taste preferences.
What's best is that they're also very easy to make. You can buy your croissants in bulk, freeze them in single sandwich bags, and just pull them one at a time as needed to make this awesome recipe. For as big of a family as I have, I don't have to wait until it's party or picnic time to make them. They go in a blink of an eye just as soon as I make them!
Want to learn how to make these Turkey Croissant Sandwiches? Then keep on reading!
Table of Contents
- What are Turkey Croissant Sandwiches?
- What Makes This Turkey Croissant Sandwich Recipe Special?
- What You Need to Make Turkey Croissant Sandwiches at Home
- How to Make Turkey Croissant Sandwiches (Step-by-Step)
- Tips for Making the Best Turkey Croissant Sandwich Ever
- What is the Best Cheese for Turkey Croissant Sandwich?
- What Other Herbs and Sauces Can I Add to This Turkey Croissant Sandwich?
- Does Mustard Go Well On a Turkey Croissant Sandwich?
- Recipe Variation Ideas for Turkey Croissant Sandwich
- How to Store Leftover Turkey Croissant Sandwiches
- Recipe Card
- Turkey Croissant Sandwich (Classic Party Sandwich Idea!)
- Comments
What are Turkey Croissant Sandwiches?
Turkey croissant sandwiches are an easy and delicious snack or appetizer. These sandwiches combine freshly sliced turkey, cheese, and vegetables with a flaky croissant to create a flavorful and healthful meal. The croissants add a special touch to the sandwich, making it more than just your average deli creation.
Turkey Croissant Sandwiches can be assembled ahead of time and stored in the refrigerator or freezer, making them a great party or picnic dish. They are also perfect for lunch boxes and after-school snacks.
What's best is that they're free from any artificial flavors to give you the tastiest croissant sandwiches you've ever had. When it comes to nutrition, they're low in calories, free of preservatives, healthy source of carbohydrates, protein, and fiber yet being low in sodium.
So, next time you're looking for an easy and delicious snack or meal to feed your family, give these turkey croissant sandwiches a try!
What Makes This Turkey Croissant Sandwich Recipe Special?
Unique taste: These turkey croissant sandwiches combine the freshness of a deli sandwich with the flakiness of a croissant. The buttery croissant flavor adds an extra special taste to these sandwiches.
Healthy ingredients: The combination of turkey, cheese, and vegetables create a flavorful and healthful meal that can be enjoyed at any time of day. They're loaded with protein, vitamins, and minerals.
Convenient: This recipe is also special because it is easy to assemble ahead of time to eat later. The sandwiches can be stored in the refrigerator or freezer, making them a great quick meal or snack.
What You Need to Make Turkey Croissant Sandwiches at Home
- Croissants: I used store-bought croissants, but if you prefer to make your own, then definitely do that! Your croissant sandwich will be much tastier.
- Leaf lettuce: You'll need some fresh, green leaf lettuce for these sandwiches. I prefer using organic leaf lettuce, it just tastes better in my opinion.
- Tomatoes: Try using homegrown tomatoes if they are in season, it elevates the sandwich to the next level. If not, tomatoes on the vine are the next best option.
- English cucumber: English cucumbers are slightly sweeter than regular cucumbers, making them a great addition to this sandwich. Again, use homegrown ones if you can!
- Cheddar cheese: I used cheddar cheese, but you may use a different kind if you prefer. Some other options are listed down below.
- Turkey meat: Sliced deli meat is perfect for easy assembly. You can use roasted turkey meat or seasoned turkey meat, or it's a great way to use leftover Thanksgiving turkey meat.
- Mayonnaise: We'll be using mayonnaise as the sandwich spread. I used homemade mayonnaise, it's easy to make and much better than storebought!
- Salt:A little bit of salt really brings out the flavors in this sandwich. I always prefer using sea salt, it's got a very nice mineral flavor compared to table salt.
- Black pepper: We're going to add some ground black pepper to taste. You can use as much or as little as you like.
- Wooden picks: I like to use wooden picks in my turkey croissant sandwiches. They're great for presentation and holding the sandwich together.
How to Make Turkey Croissant Sandwiches (Step-by-Step)
Making these delicious croissant sandwiches is incredibly easy. Here's how to make them step by step:
How to Prep Veggies for Turkey Croissant Sandwiches
Thoroughly rinse the leaf lettuce and pat dry using a paper towel.
Rinse the tomatoes and an English cucumber and slice them into thin slices. Place all the prepared vegetables onto a large platter or serving dish.
How to Assemble Turkey Croissant Sandwiches
Start by slicing each croissant in half and toasting it in the toaster.
If you're short on time, you can place all the halved croissants on a large baking sheet and broil in the oven for 30 seconds or until toasted to the desired color.
Make sure the croissants are cooled to room temperature before assembling. This step will prolong the vegetable's life and presentation, especially if making them in advance.
Next, spread mayonnaise on the croissant tops and put a slice of cheese on the croissant bottom.
Place one (or two) leaves of lettuce on top of the mayonnaise.
Then place three to five slices of deli-sliced turkey on top of the cheese.
Add a couple of tomato slices and cucumbers and place it all on top of the turkey meat.
Season with sea salt and freshly ground pepper to taste.
Finally, put the two croissant halves together and insert two wooden sticks on each side of the sandwich before slicing it in half. This way, the sandwich will stay in place without falling apart.
Place all the turkey croissant sandwiches on a large serving dish and enjoy! Your delicious Turkey Croissant Sandwich is ready to be served!
Tips for Making the Best Turkey Croissant Sandwich Ever
Use fresh ingredients: Always try to use the freshest ingredients when possible. Homegrown is best, but if you use storebought, be sure to check everything for spoilage.
Rinse the vegetables: Be sure to thoroughly rinse and clean your vegetables. This removes any leftover dirt or contaminants that may affect the taste.
Toast the croissant: Make sure to toast your croissant since this will create a barrier to make sure the moisture from the lettuce and sauce doesn't make the sandwich soggy too quickly.
Don't add too many fillings: If you overload the sandwich with fillings, it will tear the croissant since it's so delicate. Plus, it'll also take away from the flavor.
What is the Best Cheese for Turkey Croissant Sandwich?
The best part about this croissant sandwich is that a bunch of different cheese work great with it. Here are some of the best cheeses for turkey croissant sandwiches:
- Provolone
- Gouda
- Mozzarella
- Colby Jack
- Monterey Jack
- Cheddar
- American cheese
What Other Herbs and Sauces Can I Add to This Turkey Croissant Sandwich?
There are so many herbs and sauces that work great in this sandwich. Here are some great options:
Herbs:
- Dill
- Basil
- Greek oregano
- Chives
- Tarragon
Sauces:
- Cranberry sauce
- Freshly squeezed lemon or lime juice
- Chili sauce
- Sriracha
- Sweet and spicy chili paste
Does Mustard Go Well On a Turkey Croissant Sandwich?
I am not a big fan of mustard, but if you are then yes, mustard is a great addition to any deli sandwich. Spread a generous amount of mustard over the turkey meat.
Some great mustard options are Stone ground mustard, Dijon mustard, and Chipotle mustard.
Recipe Variation Ideas for Turkey Croissant Sandwich
- Substitute the turkey: Other deli meats are also delicious on these sandwiches. Try using ham, roast beef, or even slices of bacon for a whole different flavor.
- Add veggies: Try adding your favorite vegetables to these sandwiches for an extra kick. Some onions or avocado slices pair perfectly with the other ingredients.
- Other toppings: You can add some other toppings too such as jalapeños, banana peppers, or cucumbers to change up the flavor.
- Change the mayo: If you're not a fan of mayonnaise, try adding cream cheese to the croissants instead. The slightly tangy and salty taste is really delicious with the meat and veggies. I've included other sauce ideas above that you can try.
- Different cheese: You can also try another cheese apart from cheddar cheese such as Monterey Jack, gouda, or provolone. I've mentioned some other great ideas above!
How to Store Leftover Turkey Croissant Sandwiches
If you have leftovers, it is best to store them in an airtight container and put them in the refrigerator. The sandwiches should last up to three days if stored properly. You can also freeze them for up to a month, but make sure you wrap each sandwich individually before freezing.
To reheat frozen sandwiches, simply thaw overnight in the fridge or microwave for 30 seconds until warm.
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Recipe Card
Turkey Croissant Sandwich (Classic Party Sandwich Idea!)
Ingredients
Turkey Croissan'wich Appetizers Ingredients
- 12 - croissants
- 8 – green leaf lettuce
- 4 – tomatoes
- 1 – English cucumber
- 1 cup – mayonnaise
- 8 slices – cheddar cheese
- 22 oz. or 36 slices - sliced turkey breast
- Salt and pepper to taste
- 16 wooden picks
Instructions
How to Prep Veggies for Turkey Croissant Sandwiches
- Thoroughly rinse the leaf lettuce and pat dry using a paper towel.
- Rinse the tomatoes and an English cucumber and slice them into thin slices. Place all the prepared vegetables onto a large platter or serving dish.
How to Assemble Turkey Croissant Sandwiches
- Start by slicing each croissant in half and toasting it in the toaster.
- If you're short on time, you can place all the halved croissants on a large baking sheet and broil in the oven for 30 seconds or until toasted to the desired color.
- Make sure the croissants are cooled to room temperature before assembling. This step will prolong the vegetable's life and presentation, especially if making them in advance.
- Next, spread mayonnaise on the croissant tops and put a slice of cheese on the croissant bottom.
- Place one (or two) leaves of lettuce on top of the mayonnaise.
- Then place three to five slices of deli-sliced turkey on top of the cheese.
- Add a couple of tomato slices and cucumbers and place it all on top of the turkey meat.
- Season with sea salt and freshly ground pepper to taste.
- Finally, put the two croissant halves together and insert two wooden sticks on each side of the sandwich before slicing it in half. This way, the sandwich will stay in place without falling apart.
- Place all the turkey croissant sandwiches on a large serving dish and enjoy! Your delicious Turkey Croissant Sandwich is ready to be served!
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This recipe was originally posted on April 15, 2015 (original picture below), and updated for a better user experience. The post may contain affiliate links. Read my disclosure.
Gill says
Can these be made ahead of time?
Valya of Valya's Taste of Home says
Some prep can be done ahead of time like slicing croissants, vegetables and stored in the container. For the fresh look and taste, you need to assemble shortly before serving.
Tanya says
wow, beautiful. I know what my kids will have after school today 🙂
I also have a big family, so sizes of your recipes just perfect for us. Keep them coming.
Blessing to your family 🙂
valya'stasteofhome.com says
Thank you Tanya! Blessings to your family as well. 🙂
Katy | Her Cup of Joy says
I just bought a large pack of these croissants at Costco over the weekend. I wrapped half of them in plastic wrap and stuck them in a large freezer bag. These sandwiches are very similar to what I make as well. Nothing can beat the taste of a croissant sandwich!
valya'stasteofhome.com says
I agree with you. Thanks Katy! 🙂