Strawberries and Cream is truly a light, refreshing, and delicious dessert that's perfect if you're looking for one of the best no-bake desserts out there! With only 5 pantry staple ingredients, you'll get a truly classic dessert and a total crowd-pleaser!

This classic dessert is a simple yet delicious combination of fresh, juicy strawberries and rich, whipped cream. What's best is that it's easy to make with no baking involved, elegant to serve, and features delicious flavors everyone is bound to love!
We'll start by getting the best, ripest strawberries we can find. Once we have our strawberries, we'll gently toss them in maple syrup to bring out their natural sweetness. The heavy whipping cream is then whipped with sugar and a pinch of sea salt to create a light, fluffy, and decadent whipped cream. When the two are combined, you have a heavenly dessert that is sure to impress your guests!
This strawberries and cream recipe is perfect for any occasion, from a casual outdoor gathering to a fancy dinner party. It's a dessert that's simple enough to make at home, yet elegant enough to serve on any occasion. So, grab some fresh strawberries, and let's get started on this delicious recipe!
Want to learn how to make Strawberries and Cream? Then keep on reading!
Table of Contents
- What is Strawberries and Cream?
- What Makes This Strawberries and Cream Recipe Special?
- What You Need to Make Strawberries and Cream at Home
- How to Make Strawberries and Cream (Step-by-Step)
- Tips for Making the Best Strawberries and Cream Ever
- Recipe Variation Ideas for Strawberries and Cream
- How to Store Leftover Strawberries and Cream
- Similar Recipes You'll Love
- Recipe Card
- Classic Strawberries and Cream (Easy, No-Bake Dessert!)
- Comments
What is Strawberries and Cream?
Strawberries and cream is a classic dessert that combines the sweetness of fresh, juicy strawberries with the richness of perfectly whipped cream! This delicious combination is sure to please any crowd and tastes incredible!
This dessert is often served in the spring and summer when strawberries are in season and at their peak of freshness. Strawberries and cream is a true summer classic for England and has been a favorite since the early 1900s. Back then, it was a dessert that was served during the Wimbledon tennis tournament and is now served there every summer.
Interestingly, there's another similar Mexican dessert called fresas con crema made from freshly sliced strawberries mixed into a sweetened cream sauce. My recipe combines the best of both worlds to give you an unbelievably delicious treat that you're going to fall in love with!
Pair them with a strawberry cake for an extra strawberry kick, or use them as a topping for other desserts like pies or even waffles!
What Makes This Strawberries and Cream Recipe Special?
Fresh flavor: The strawberries in this recipe add a delectable fresh and fruity flavor. Topped with sweet cream, it's the perfect cool dessert for a warm day.
Easy to make: This strawberries and cream recipe is extremely easy to make. With just a few ingredients and short preparation, you'll be enjoying this indulgent dessert in no time.
Elegant: This is a simple dessert with a very sophisticated presentation. The red strawberries and white cream make a beautiful color contrast.
What You Need to Make Strawberries and Cream at Home
All you need are 5 pantry staple ingredients to make this classic dessert at home. Let's take a look at what these are:
- Strawberries: It wouldn't be strawberries and cream without strawberries! Make sure you grab the ripest ones you can find for an extra fresh taste.
- Maple syrup: We're going to use maple syrup as a natural sweetener in this recipe. It has a distinct flavor that is rich and slightly nutty with hints of vanilla and cinnamon.
- Whipping cream: Next we need some heavy whipping cream. It has a silky-smooth texture and a sweet taste that balances the tartness of the strawberries.
- Sugar: We'll also need some sugar to sweeten up the whipping cream a bit. Try to use organic sugar if you can!
- Salt: Lastly, we need a little bit of salt for this recipe. It will help balance out some of the sweetness while bringing out the other flavors.
How to Make Strawberries and Cream (Step-by-Step)
Making this delicious dessert is not only easy but also incredibly fun. Here's how to make it step by step:
How to Prep Strawberry and Cream Ingredients
First, thoroughly rinse your strawberries and pat them dry with a paper towel.
You can leave the strawberries whole, dice them, slice them, or cut them into fourths.
Place them in a large bowl and drizzle them with maple syrup. Let them rest while we prepare the cream.
Beat cold heavy whipping cream with sugar and a pinch of sea salt just until it thickens. You'll know it's done when the cream starts to form soft peaks.
How to Assemble Strawberries and Cream
Fill small parfait cups with syrup-coated strawberries, then top each cup with cream.
Place fresh strawberries on top of the cream and drizzle some of the leftover strawberry syrup on top.
Serve the parfaits right away or let them chill in the refrigerator until ready to serve.
Your delicious Strawberries and Cream is ready to be served!
Tips for Making the Best Strawberries and Cream Ever
Use fresh strawberries: The strawberries you use will make or break this dessert. Make sure they're fresh and ripe to get the best flavor and texture.
Don't overbeat the cream: Be sure you don't whip the heavy cream too much or it will be too thick. When you see soft peaks forming, that's when it's done.
Let the strawberries soak: For the best flavor, let the berries soak in syrup for at least 20 minutes. This lets them really absorb the flavor of the syrup.
Recipe Variation Ideas for Strawberries and Cream
This is a classic recipe for this dessert, but if you're looking to change things up, here are a few ideas you can try:
- Add graham crackers: Add a layer of graham cracker crumbs between the strawberries and cream for a crunchy texture.
- Add some nuts: Sprinkle chopped nuts over the top for a delicious nutty flavor and a bit of crunch.
- Change the syrup: Swap out the maple syrup for honey or agave syrup to change up the flavor profile.
- Try different fruit: You can pair different fruits with the cream for a whole new flavor. Mango, peach, raspberries, blueberries, and blackberries are all good options.
- Make it sweeter: Plus, you can also dust some icing sugar on top for extra sweetness!
- Use a different cream: Another idea is to change up the thickness of the cream or to use other substitutions such as sour cream, cream cheese, Greek yogurt, or even your favorite frosting!
How to Store Leftover Strawberries and Cream
You can store the leftover strawberries and cream in an airtight container in the fridge for up to 3 days. I don't recommend freezing this delicious dessert since the consistency will change when it's frozen. Plus, it's easy to make so why not make it fresh? Trust me, you're going to fall in love with it!
Similar Recipes You'll Love
- No Bake Cherry Cheesecake Parfaits
- No-Bake Strawberry Cheesecake Parfaits
- No Bake Caramel Apple Pie Cheesecake Parfaits
- Classic Bird's Milk Cake Parfait Recipe
See all dessert recipes.
Recipe Card
Classic Strawberries and Cream (Easy, No-Bake Dessert!)
Ingredients
Classic Strawberries and Cream Ingredients
- 1.5 lbs. – fresh strawberries
- ¼ – organic maple syrup
- 2 cups – organic heavy whipping cream
- ¼ cup – organic sugar
- ½ tsp. – vanilla extract (optional)
- pinch of sea salt
- parfait cups
Instructions
How to Prep Strawberry and Cream Ingredients
- First, thoroughly rinse your strawberries and pat them dry with a paper towel.
- You can leave the strawberries whole, dice them, slice them, or cut them into fourths.
- Place them in a large bowl and drizzle them with maple syrup. Let them rest while we prepare the cream.
- Beat cold heavy whipping cream with sugar and a pinch of sea salt just until it thickens. You'll know it's done when the cream starts to form soft peaks.
How to Assemble Strawberries and Cream
- Fill small parfait cups with syrup-coated strawberries, then top each cup with cream.
- Place fresh strawberries on top of the cream and drizzle some of the leftover strawberry syrup on top.
- Serve the parfaits right away or let them chill in the refrigerator until ready to serve.
- Your delicious Strawberries and Cream is ready to be served!
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