This Shrimp Alfredo Pasta is incredibly easy to make and will give you perfectly cooked shrimp in a creamy homemade alfredo sauce, and pasta.
Prep Time: 13 mins
Cook Time: 17 mins
– Rinse the shrimp and place them in a bowl. – Add freshly squeezed lemon juice, salt, and pepper to the shrimp and let it marinate for about 15 minutes. – While the shrimp is marinating, prepare the Homemade Alfredo Sauce.
– While the pasta is cooking, sauté the marinated shrimp. Melt butter in a large skillet over medium heat, then add the shrimp to the pan. Sauté the shrimp on medium-high heat for about 2 minutes on each side until cooked through. Remove from heat. – Drain the cooked pasta and toss it with butter.
– Transfer the pasta to a serving platter or portion onto individual plates. – Pour the slightly cooled Alfredo sauce over the pasta and top with the cooked shrimp. – Garnish with fresh parsley or dill. – Serve and enjoy your delicious Shrimp Alfredo!