Wash vegetables. Shred small cabbage head. Slice cucumbers and green onions. Dice bologna. Drain and rinse corn (I only like this brand, it taste more like home cooked). Place all ingredients into a large salad bowl.
Mix all the ingredients together (try to toss it with a spoon, not pressing hard so the cabbage wont juice out).
Add mayonnaise. Carefully mix it, until all combined and add salt to taste.