[{"selector":"#anim-61c575c3-1941-4825-80a7-aa1d1bf53592","keyframes":{"opacity":[0,1]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e0eeeac8-610d-4bc7-b392-2dff3b342d3d","keyframes":{"transform":["translate3d(-115.45741%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-65d772c9-d434-4f21-b82a-354332860cf7","keyframes":{"opacity":[0,1]},"delay":800,"duration":500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ff439a11-ac2f-4090-9e00-9d3e43222536","keyframes":{"transform":["translate3d(-128.15534%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"duration":500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Super Simple Potato Rolls Recipe (Perfect for the Holidays!) – Anonymous

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[{"selector":"#anim-acdbaa52-ab08-4390-8282-dc994ddfacc8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d3b63cf6-5e54-4abe-beea-efb7fd021657","keyframes":{"transform":["translate3d(0px, -128.37387%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] If you have any leftover mashed potatoes then you have to make these delicious Potato Rolls! They stay softer and fresher for longer, and the mashed potatoes add a deliciously subtle flavor to them! Learn more

[{"selector":"#anim-b6dbdc11-7349-4f68-8ce5-fa70ad3242e0","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-4519a6c6-fb9b-42fe-a5d4-d2e930c42cde","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ec6e638c-383e-4920-ba14-b45c2727d407","keyframes":{"transform":["translate3d(-116.19048%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] What’s best is that they’re also incredibly versatile! Have them by themselves, cut them in half and toast them with some butter on top, use some leftovers for sliders the next day after Thanksgiving, etc. Learn more

How To Make Super Simple Potato Rolls

[{"selector":"#anim-91e61035-aee1-4ab3-8cef-7b9f1e35e803","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5170fff0-3029-4ea1-9e0c-1599e972e537","keyframes":{"transform":["translate3d(118.35938%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ab14064d-e730-4d10-bbb2-ad9162b11c88","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3f4e9633-7e9a-42d7-a05b-f665f6be6401","keyframes":{"transform":["rotate(20deg) translate3d(-131.68724%, 0px, 0) rotate(-20deg)","rotate(20deg) translate3d(0px, 0px, 0) rotate(-20deg)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e83853e-9287-446e-aebb-69235b5aa68d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2e0586d9-0adb-4ada-93d2-39263baa58c7","keyframes":{"transform":["translate3d(0px, 178.00152%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Inspiration Learn more

Start by preheating the oven to 350 F (175 C).

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Start by combining warm water, milk, sugar, and yeast in the bowl of a stand mixer and give it a good stir until the sugar melts. Let it rest in a warm place while you’re preparing the rest of the ingredients.

[{"selector":"#anim-994ce1e9-d9da-4b05-b264-5a003001a3ab","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2e7e076b-be3c-48b1-9b92-661ccaffc1d5","keyframes":{"transform":["translate3d(-126.36655%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 Arrow Learn more

Now add the egg, salt, melted butter, and mashed potato into the mixer bowl with the yeast mixture. Whisk it all together with a hand whisk.

[{"selector":"#anim-29451975-5ded-4a9c-9e0c-5feefd9aaf1b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5ed49d94-8a95-4c1d-9c93-582ecc05db0e","keyframes":{"transform":["translate3d(0px, 155.70505%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 2 Learn more

Next, add half of the flour into the mixture, and mix using the dough hook attachment on low/med speed.

[{"selector":"#anim-1bb84ff6-cf02-4762-bc98-07376521dd51","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6456be73-983b-4986-b3df-7b0a1d90913e","keyframes":{"transform":["translate3d(0px, 188.55012%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 3 Learn more

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[{"selector":"#anim-8c935773-a58e-4a3f-824e-10cd061cfadd","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-536c1c76-765d-4d41-a8b2-dbbfa2549b7e","keyframes":{"transform":["translate3d(0px, 506.17282%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1414789b-7840-4dd7-9041-d53180e0c610","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-511b904c-c7fe-49e4-b5c7-9ca3531117ef","keyframes":{"transform":["translate3d(0px, 215.18202%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Swipe Up For The Rest Of The Recipe Learn more

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How To Make Super Simple Potato Rolls

Start by preheating the oven to 350 F (175 C).

Gather your ingredients

Start by combining warm water, milk, sugar, and yeast in the bowl of a stand mixer and give it a good stir until the sugar melts. Let it rest in a warm place while you’re preparing the rest of the ingredients.

Now add the egg, salt, melted butter, and mashed potato into the mixer bowl with the yeast mixture. Whisk it all together with a hand whisk.

Next, add half of the flour into the mixture, and mix using the dough hook attachment on low/med speed.

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