These potato rolls are made using mashed potatoes which makes them stay soft and fresh for longer! Plus, the flavor is delicious and they're super versatile!
yield
time
30 servings
2 hrs 5 mins
Brush the rolls with melted butter and bake in the preheated oven for 20-25 minutes or until golden brown. Remove from oven and brush again with melted butter. Let cool for a few minutes before serving.