This Shrimp Alfredo Pasta is incredibly easy to make and will give you perfectly cooked shrimp in a creamy homemade alfredo sauce, and pasta.

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Shrimp Alfredo Pasta

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Prep Time: 13 Min

Cook Time: 17 Min

Ingredients

– 1 lbs. – large shrimp – ▢1 tbsp. – unsalted butter – ▢1 tbsp. – fresh lemon juice – ▢½ tsp. – Sea Salt – ▢¼ tsp. – ground Black Pepper – ▢2.5 cups – Homemade Alfredo Sauce

Step 1

Rinse and marinate the shrimp with lemon juice, salt, and pepper for 15 minutes.

Step 2

Prepare the Homemade Alfredo Sauce and set it aside to cool and thicken.

Step 3

Boil the pasta according to package instructions. While the pasta cooks, sauté the marinated shrimp until cooked through.

Step 4

Drain the cooked pasta, toss it with butter, and transfer it to a serving platter or individual plates. Pour the cooled Alfredo sauce over the pasta and top it with the sautéed shrimp. Garnish with fresh herbs and serve.

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