[{"selector":"#anim-4444e193-f075-45d8-bb80-95c1545f2f73","keyframes":{"opacity":[0,1]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-db395b6f-6c5d-477d-ac52-6af16b986e1e","keyframes":{"transform":["translate3d(-120.19868%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-01b878c3-f714-45ee-8bca-69d78104ff49","keyframes":{"opacity":[0,1]},"delay":800,"duration":500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-787273eb-4a43-4803-92e0-9832ec8444e7","keyframes":{"transform":["translate3d(-128.15534%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"duration":500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Popular Christmas Spritz Cookies – Anonymous

“

[{"selector":"#anim-86af77e5-ba4e-487e-990b-6bdf2d67b8fa","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-739f45f3-ee74-45f0-b6c4-4caca77d7e5a","keyframes":{"transform":["translate3d(0px, -152.36467%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] These may be the most popular, classic Christmas cookies you'll ever make. I have been making these Spritz cookies for years and they've become a traditional Christmas cookie recipe in our family. Learn more

[{"selector":"#anim-54091414-9910-41e2-b203-78065c96f684","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-e53ba898-09fc-4d15-bff8-00ab75b8bc17","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fa3577a0-c501-4038-9bea-10b34f810705","keyframes":{"transform":["translate3d(-120.31746%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] We like to all gather up in our big kitchen, put on some Christmas music which puts everyone in a Christmas mood, humming tunes, and shaping all kinds of different shapes of these little cuties. Learn more

How To Make Popular Spritz Cookies

[{"selector":"#anim-b23db664-0465-4dad-84d9-8a08b738f07b","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8643fb0-fe52-4a24-bf94-011a497032a6","keyframes":{"transform":["translate3d(118.35938%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-60dc3c9a-1e36-4ec5-8691-7a8195d56b9d","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a99ef2d4-1b5a-46bd-a9f0-0ca0db1ef6e0","keyframes":{"transform":["rotate(20deg) translate3d(-131.68724%, 0px, 0) rotate(-20deg)","rotate(20deg) translate3d(0px, 0px, 0) rotate(-20deg)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b709ce0-ff77-44a6-a2ae-1b9197002f82","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2bfa25e3-5ea2-4261-8543-f18b91684467","keyframes":{"transform":["translate3d(0px, 178.00152%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Inspiration Learn more

Start by preheating the oven to 375 F.

[{"selector":"#anim-99a5f725-3b9e-4fae-a946-8c09e49de1b7","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":1000,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Oven Pre-Preparation Tips Learn more

Add egg, milk, vanilla, and almond extract. Beat well until smooth about 3 minutes on high speed.

[{"selector":"#anim-ee128633-aea4-4856-b470-adb4f858437a","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-42063a83-191a-430a-ba64-5b43abe839ac","keyframes":{"transform":["translate3d(-127.00965%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 Arrow Learn more

Stir together flour and baking powder. Sift it into the creamed butter mixture.

[{"selector":"#anim-7c361118-2e89-49c9-9d06-5ef81e515279","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f742e98b-f9a5-4021-b8e4-238083156d03","keyframes":{"transform":["translate3d(0px, 206.52559%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 2 Learn more

Mix on low speed until all flour combined and the dough will is smooth in texture.

[{"selector":"#anim-b45ad88b-ef16-4a82-85b5-81b7cac2f34b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-89fc02c4-3c59-4fd8-ae50-87e9d44be64c","keyframes":{"transform":["translate3d(0px, 223.65325%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 3 Learn more

“

[{"selector":"#anim-3ccb9538-ba6c-4c44-b98e-810a7b02611f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cfe90c79-d26c-4ad5-8253-5cf01aea3089","keyframes":{"transform":["translate3d(0px, 506.17282%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-045609a2-a6f8-4540-8d37-cb88ef75f119","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3a28d6ac-9e17-4ceb-ba09-cdf9950860e7","keyframes":{"transform":["translate3d(0px, 215.18202%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Swipe Up For The Rest Of The Recipe Learn more

“

How To Make Popular Spritz Cookies

Start by preheating the oven to 375 F.

Add egg, milk, vanilla, and almond extract. Beat well until smooth about 3 minutes on high speed.

Stir together flour and baking powder. Sift it into the creamed butter mixture.

Mix on low speed until all flour combined and the dough will is smooth in texture.

“

MORE GREAT RECIPES

Cinnamon Rolls with Apples and Frosting

Pepperoni Pizza Rolls