This Homemade Chicken Noodle Soup recipe is the easiest one you'll ever try for classic perfect flavors every time. It's truly the ultimate comfort food recipe.
– 3 small – chicken breasts – ▢3 - 4 large – potatoes – ▢3 - 4 large – carrots – ▢12 cups – water – ▢3 bay – leaves – ▢1 tbsp. – sea salt (or to taste) – ▢1 cup – broken into ½ inch pieces noodles – ▢1 tbsp. - olive oil – ▢1 – garlic clove – ▢1 small – yellow onion – ▢¼ tsp. - black ground pepper (or to taste) – ▢1 tsp. – Mrs. Dash seasoning – ▢1 tbsp. – organic chicken bouillon – ▢1 tbsp. – fresh or frozen organic dill – ▢1 tbsp. – fresh or frozen organic parsley
yield
time
12 servings
50 mins
Add chicken breasts, chicken broth, bay leaves, thyme, salt, and pepper to the pot. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes, or until the chicken is cooked through.