Easiest Apple Bars Recipe (Beginner-Friendly Fall Recipe)

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With a crumble bottom and top and shredded cinnamon apple mixture sandwiched in the middle. Think of them as an apple pie in a dessert square!

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Kids seem to love them, and they're super handy to have around, especially since they can be frozen for up to 3 months!

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How To Make The Easiest Apple Bars

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Wash the fruit.

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Start by placing the flour, baking powder, cornstarch, and salt into a small bowl.

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In a medium bowl beat softened butter and brown sugar on high for 5 minutes, scraping the mixer bowl in between a couple of times.

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Next, add the flour mixture and stir it in on low for 3 minutes or until it's all combined and the dough has formed.

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Easiest Apple Bars Recipe (Beginner-Friendly Fall Recipe)

With a crumble bottom and top and shredded cinnamon apple mixture sandwiched in the middle. Think of them as an apple pie in a dessert square!

Kids seem to love them, and they're super handy to have around, especially since they can be frozen for up to 3 months!

How To Make The Easiest Apple Bars

Wash the fruit.

Start by preheating the oven to 350 F (175 C).

Start by placing the flour, baking powder, cornstarch, and salt into a small bowl.

In a medium bowl beat softened butter and brown sugar on high for 5 minutes, scraping the mixer bowl in between a couple of times.

Next, add the flour mixture and stir it in on low for 3 minutes or until it's all combined and the dough has formed.

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