This delicious Lemon Pepper Salmon is soft, juicy, and bursting with the perfect balance of lemon and pepper for the best flavor ever with only 10 mins of prep!
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper and place salmon on it. Drizzle lemon juice and olive oil over the salmon and rub it in.
Bake the salmon in the preheated oven for 12-15 minutes, or until it flakes easily with a fork. Garnish with chopped parsley and lemon wedges before serving.