How to Make an Omelette

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Step 1

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Step 2

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Step 3

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How to Make an Omelette

Step 1

Crack eggs into a bowl, season with salt and pepper. Whisk vigorously to incorporate air and create fluffiness.

Step 2

Heat a nonstick skillet and add butter or oil. Pour whisked eggs into the skillet, let them set around the edges. Add pre-cooked vegetables and cheese if desired.

Step 3

Fold the omelette in half, allowing the cheese to melt. Let it cool for a minute before serving. Optionally, top with sour cream and fresh herbs for extra flavor.

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