If you want to learn how to make the perfect Stovetop Rice, then this is the recipe for you! It'll give you fluffy, perfectly cooked rice every single time!
yield
time
6 servings
54 mins
After the cooking time has elapsed, remove the saucepan from heat but keep the lid on. Let the rice rest for a few minutes to absorb any remaining steam. Fluff the rice with a fork to separate the grains and ensure even texture.