Creamy Pasta with Bacon and Peas

This creamy pasta with bacon and peas is the perfect weeknight meal and can be made in under 30 minutes! Plus, kids absolutely love the flavor!


– 1 lb. – pasta – 2.5 cups – Alfredo sauce – 8 strips – cooked/broiled bacon – 13 oz. – fresh or frozen peas



8 servings

25 minutes

Step 1

Begin by preparing Alfredo sauce and set it aside. Next, boil pasta on medium-high heat according to package instructions.

Step 2

While pasta is cooking broil bacon. Transfer the drained pasta to a large skillet or pan.

Step 3

Next, cut bacon into small pieces and add it to pasta. Then add peas and pour your homemade Alfredo sauce into the pot as well. Stir it all well.

Step 4

Let the pasta on simmer on medium heat for 5 minutes or until heated through. Remove from the stove and serve in a bowl. Your delicious Pasta with Bacon and Peas is ready to be served.