The Best Creamy Butternut Squash Pasta  (Super Easy Make-Ahead Recipe)

– Anonymous

This creamy Butternut Squash Pasta is the perfect make-ahead pasta dish you can serve on Thanksgiving, thanks to its perfectly roasted butternut squash, broccoli and cauliflower florets, and pasta that's all coated in the tastiest homemade ranch dressing!

It's truly a crowd-pleaser and there are so many reasons to love this recipe! It's not only versatile but also super easy to make even if this is your first time ever cooking!

Recipe Inspiration

How To Make Creamy Butternut Squash Pasta


Wash and peel your butternut squash

Pre-Preparation Tips

Start by preheating the oven to 400 F (200 C)

Use a knife to cut it into cubes, and then roast Butternut Squash. Let it cool completely before adding it to the salad.



In a large pot or large skillet of boiling water, boil the pasta according to package instructions. Make sure to cook it till it's al dente.


Rinse and cut broccoli and cauliflower into small pieces. Place all the ingredients into a large glass bowl. Add mayonnaise, sea salt, and ground pepper to it.


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