Breaded Parmesan Chicken Skewers

These Chicken Skewers are going to be something out of your dreams! They’re delicious small chunks of chicken soaked in spices, mayo, and parmesan with a little zest of lemon juice!

Ingredients

– 4 ½ lbs. – chicken breast – ▢1 tbsp. – vegeta – ▢1 tbsp. – Mrs. Dash Seasoning – ▢½ tbsp. – garlic salt – ▢1 tsp. – salt (or to taste) – ▢½ tsp. – ground pepper – ▢1 cup – parmesan cheese – ▢1 cup – mayonnaise – ▢½ small – lemon – ▢Homemade Italian Bread Crumbs – ▢Bamboo Skewers – ▢Oil for frying (I used olive oil)

yield

time

8 servings

7 hrs 5 mins

Step 1

Preheat oven to 375°F. Cut chicken breasts into strips. Mix bread crumbs, Parmesan cheese, garlic powder, salt, and pepper in a shallow dish.

Step 2

Dip each chicken strip into the beaten egg mixture. Then coat the chicken strip with bread crumb mixture.

Step 3

Thread chicken strips onto skewers. Place skewers onto a baking sheet lined with parchment paper.

Step 4

Heat pan to medium heat and fry chicken skewer for 1 minute on each side total of 3 minutes.

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