Start by rinsing the shrimp and putting it in a bowl.
Add freshly squeezed lemon juice, salt, and pepper, and let the shrimp marinate for about 15 min while you're making the Homemade Alfredo Sauce.
Make Homemade Alfredo Sauce and set it aside to cool and thicken. Boil the pasta in a large pot according to its package instructions. While the pasta is cooking, sauté the shrimp.
Add butter to a large skillet and melt it on medium heat, then add marinated shrimp to the same pan. Sauté shrimp on medium-high heat for about 2 minutes on each side until cooked through, then remove it from the heat.
Drain and butter the pasta. Transfer to a serving platter or portion onto individual plates.
Pour slightly cooled Alfredo sauce over pasta and top with shrimp. Garnish with fresh parsley (or dill) and serve.
That's it! That's how simple it is to make it. Your delicious Shrimp Alfredo is ready to be served!