This Marinara Pasta recipe is the quickest and easiest one you'll ever come across and it can be ready and on your dinner table in less than 30 minutes!
Prep Time: 10 mins
Cook Time: 20 mins
– Melt butter in a large skillet over medium heat. Add the cooked pasta to the skillet and coat it with the melted butter by stirring well. – Pour in heavy cream and marinara sauce into the skillet, mixing thoroughly with the pasta. Heat the combination for about 1 minute. – Add cottage cheese to the pasta and continue cooking for an additional 2 minutes, occasionally stirring to combine the ingredients.
– Turn off the heat. Sprinkle shredded mozzarella cheese over the pasta. – Cover the pan with a lid and allow the cheese to melt. Serve the dish as soon as the cheese is melted, or transfer the pasta into an oven-safe baking dish and bake for 15-20 minutes at 350°F for an alternative serving style. – Your delicious Marinara Pasta is now ready to be served!