Italian Pinwheels are delicious and visually appealing party appetizers that you’re going to fall in love with! Plus, they're super easy and versatile.
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Prep Time: 15 mins
Cook Time: 30 mins
Ingredients
– 8 oz. - cream cheese – ▢½ cup - grated parmesan cheese – ▢¼ cup - Italian pasta sauce – ▢¼ cup – chopped banana peppers – ▢¼ cup - chopped roasted red peppers – ▢5 oz. - Italian dry salami (or salami of your choice) – ▢5 oz. - pepperoni disks – ▢12 slices- cheese of your choice (I used Provolone cheese) – ▢8 - leaf lettuce – ▢4 - tortillas
– Spread cream cheese mixture evenly on a tortilla. – Layer with provolone cheese, salami, and pepperoni. – Place leaf lettuce to cover the tortilla. – Roll up the tortilla tightly, securing the filling. – Refrigerate pinwheel for a few hours to set.